Craving some comfort food, but not in the mood for a long cooking session? I know when I’m sick or down, a hot bowl of chicken and rice can cheer me up. Luckily for you, Shareably has got you covered. With this recipe, you can enjoy the taste of warm, tender chicken and creamy rice without having to exert yourself. Prep time takes less than 10 minutes, but the result is a rich, hearty meal that anyone who has the pleasure of eating will thank you for.
INGREDIENTS:
- 1 1/2 cups of water
- 2 cans of cream of chicken
- 1 box of long grain and wild rice
- 8 chicken breasts (boneless and skinless)
- baby carrots
DIRECTIONS:
Add water, cream of chicken soup, carrots, and rice to the slow cooker and stir well. Add your chicken breasts and coat them with the mixture. Once your chicken is settled in, turn your slow cooker on high for 4-5 hours or on low for 8 hours.
It doesn’t get much simpler than that. Add salt or pepper for seasoning, and feel free to add your own extra ingredients. I personally enjoy adding broccoli because it adds a healthy touch to it. Enjoy!
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[Source: mitch cox]
