Bread is one of the most popular food preferences all around the world.
It can be done in various ways, and eaten in various ways, too. If you are looking for something to fill you up when feeling hungry, then a piece of bread is what you should look for.
One of the most popular types of bread around is flatbread. It is easy to make, and very delicious, too. This bread is usually made of flour, a liquid ingredient such as milk, and salt.
A simple and yummy garlic flatbread is not too complicated and is something you can do for only three minutes.
YouTube channel 매일맛나 delicious day shares one of the simplest recipes for this bread and it is incredible how she can prepare a tasty-looking flatbread in such a short time. The bread is perfect for saucy dips, cheesy dips, and even when eaten alone.
The video uploaded on YouTube shares a detailed tutorial on how to make this delicious bread. And the steps are actually quite easy to follow. All you need are some green onions, milk, flour, salt, and of course, garlic.
Grab some green onions and chop away.
Green onions are aromatic and are a perfect match for recipes with garlic. Chop 25 grams of it into very small pieces and set aside. You can add more based on your preference. Of course, the garlic comes next. The recipe shows you can put about 18 grams of minced garlic but it can be more based on your taste.
Make sure to mince the onion and garlic so there are no big bits that will be found on the bread. What makes this recipe even more incredible is the texture and it comes from the taste of finely chopped vegetables and smooth dough.
Next up, prepare the dry ingredients.
Mix 200g of all-purpose flour, 3g of sugar, and 3g of salt. Carefully combine the dry ingredients and then, set them aside. Get the green onions and garlic, then mix them with the dry ingredients.
Get 10g of melted butter and pour it on the dry ingredients. This amount is equivalent to a tablespoon. Once done, pour 380ml of water on the mixture and continue to mix using a whisk.
At this point, you should have a liquid dough in your bowl.
You can now start to heat a pan and drizzle oil onto it. Using a ladle, get a scoopful of the dough and carefully place it on the pan. Yes, just like a pancake.
Flatten the dough on the pan and then wait until the bottom part is cooked. Once cooked on this side, flip the bread so the other side is cooked.
Keep on flipping the bread on each side until it gets golden brown and ready to be eaten.
Carefully place it on a plate and enjoy it while it is hot. The flatbread should be soft and not hard. You should be able to fold it and even roll it as you dip it in your favorite sauce.
It is also perfect for pasta and other saucy or cheesy dishes. Wow! That was easy, right?
Take note of the detailed tutorial by watching the video below.
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