Many of us have probably visited The Cheesecake Factory for a nice, delicious dinner at some point in our lives. It’s a great dinner restaurant with a lovely ambiance and atmosphere. But most importantly, like the name of the restaurant implies, my family and I go here only to eat the cheesecake.
With 35 flavors of cheesecake, there’s bound to be one flavor that satisfied each person’s sweet tooth. But why go all the way to the Cheesecake Factory to eat cheesecake when you can make their signature dessert at home?
Thanks to Brandi Miloy from POPSUGAR Food you can now make the famous New York-style cheesecake in the comfort of your own home.
You will need the following ingredients for the crust:
- 1/2 cup almonds (finely ground)
- 1/2 cup vanilla wafers (finely ground)
- 1/2 cup graham crackers (ground)
- 2 tablespoons melted butter
These ingredients for the filling:
- 24 oz cream cheese (room temperature)
- 1 1/3 cups granulated sugar
- 5 large eggs
- 16 oz sour cream
- 1/4 cup flour
- 2 teaspoons vanilla extract
- 2 teaspoons lemon juice
And these ingredients for a blueberry topping:
- 1 cup blueberries
- 2 tablespoons lemon juice
- 2 tablespoons granulated sugar
- 1 teaspoon lemon zest
- 1/2 tablespoon cornstarch
In the video below, Brandi will go step-by-step through the recipe. This is delicious, and I can’t wait to try it tonight!
Please SHARE this tutorial if you love cheesecake!
