Imagine waking up on a lazy Sunday morning, the sun filtering through the curtains, and the promise of a breakfast that’s both comforting and innovative.
Enter the scene with a can of Walmart’s “Great Value” biscuit dough and a bundt pan.
We’re setting the stage for a culinary masterpiece that’s as delightful to look at as it is to devour.
The journey begins with four uncooked biscuits, lovingly laid at the base of the bundt pan.
These biscuits, soft and doughy, are the foundation upon which our breakfast dreams will be built.
But what’s a foundation without some flair?
Atop these biscuits, slices of succulent ham lunchmeat are layered, adding a savory touch to the doughy base.
As the layers build, a secret ingredient is introduced.
Enter well-beaten eggs, drizzled in a thin, delicate ring over the ham and biscuits.
This isn’t just any drizzle; it’s the golden thread weaving through a tapestry of flavors.
It’s acting as the glue binding each layer together in perfect harmony.
With the first layer set, another quartet of biscuits encircles the pan in a doughy embrace.
And as before, the eggy drizzle returns, cascading over the biscuits, preparing them for the next layer of indulgence: a generous sprinkle of shredded cheddar cheese, melting and mingling with the layers beneath.
But wait, even more layers of delectable breakfast glory await!
Four additional biscuits are introduced, followed by that familiar, eggy drizzle, setting the stage for a layer that’s both crispy and comforting: pre-cooked bacon.
Each strip, rich and flavorful, promises a bite that’s both crunchy and savory.
To crown this creation, the final biscuits are laid to be enveloped by the pièce de résistance.
This takes the form of a lavish layer of shredded cheese, drizzled over with the remaining beaten eggs.
This final touch ensures that every bite is a perfect blend of cheesy, eggy, and biscuity goodness.
With the masterpiece assembled, it’s time for the magic to happen.
Covered with foil, the bundt pan is introduced to a preheated oven at 350℉. The first 15 minutes are a gentle embrace, allowing the layers to meld together.
Then, with the foil removed, an additional 10 minutes of baking transforms the dish into a golden, cheesy wonder.
And there it is, emerging from the oven in all its glory: the cheesy egg biscuit bundt casserole.
A sight to behold, with layers upon layers of breakfast favorites, all coming together in a symphony of flavors and textures.
So, the next time the morning sun beckons and breakfast calls, remember this recipe.
See this delicious breakfast bundt come together in the video below!
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