Breakfast is often referred to as “the most important meal of the day,” and with good reason.
Breakfast, as the name implies, breaks the overnight fast.
Better Heath said that: “When you wake up from your overnight sleep, you may not have eaten for up to 10 hours. Breakfast replenishes the stores of energy and nutrients in your body.”
A single hard-boiled egg has a long list of nutritional values.
And energy is one from the list that you need every day.
Then, we need to know more recipes for eggs, other than the usual scrambled eggs and omelets. Do you agree?
Webspoon World is the key! In their YouTube food channel, they usually feature “better than” ideas of preparing any foodstuff for your breakfast, lunch, dinner, and snacks.
So if you’re going for eggs — here’s one of the recipes that are “better than scrambled eggs and omelets” to bring more flavor into your appetite. Thanks to you, Webspoon World!
Crispy Egg Cutlets is the name of this breakfast treat.
Here are the ingredients:
- 14 eggs
- 3 slices of lemon
- 3 teaspoons of semolina
- 1/3 teaspoons of ground black pepper
- cooking oil
The steps are as follows:
Prepare your eggs.
Put eggs in a large stockpot, half-fill with water, and put 3 slices of lemon to it.
A quick tip: (If you haven’t tried this hard-boiled egg trick.)
Why put slices of lemon? “The acidity of the lemon juice helps keep the shells intact as the eggs cook. Bonus — it also makes them easier to peel when you’re ready to eat.”
Set the pot over high heat and bring it to a boil. When the time is up, strain the water from the pot. Take the eggs and put them in a bowl of water with ice cubes. Set aside to cool down.
Peel the hard-boiled eggs and grate them.
Once you’re done, put the grated hard-boiled egg into a bowl then add 3 teaspoons of semolina, 1/3 teaspoons of ground black pepper, and 1 teaspoon of salt. Combine everything.
Make balls from the grated hard-boiled eggs and wrapped them with flour by rolling over them.
Then, fry for 5 to 7 minutes on both sides.
To make flipping the eggs easier, use a tong.
Serve and enjoy this discovery treat for breakfast!
As you can see, the directions are very simple. That’s why no wonder this recipe got commended by online viewers.
“Absolutely Eggs-cellent !!!”
One person left a witty confession saying:
“Confession of an eggoholic: I’m in love with this video ❤️❤️❤️”
Try making these crispy egg cutlets for your family and friends, and share your experience too.
So, are you excited to get some extra tray of eggs from the grocery?
Because there’s more! You read it right…
If you’re going to have scrambled eggs or an omelet for breakfast, you can do better than usual from now on to energize your appetite.
Watch the video below to see the entire process and get a lot more bonus egg recipes!
Please SHARE this with your friends and family!