Ever feel so overwhelmed with work, household chores, and personal projects that you don’t know how to sneak in time for a home-cooked meal? We know that ready-to-eat meals are always available and at times a very practical option. However, there are just some days when you and your family hope to enjoy a meal made with your own two hands.
At times like that, you realize that having a slow cooker is the bomb!
Slow cookers tenderize the meat and mix the flavor of many spices very well. The best thing about them though is that they are designed to be left behind. Simply put, this means that after mixing and matching some ingredients, you can go about your other errands or even sneak in reading chapters of your new book.
For example, cooking these chicken teriyaki wings is as easy as 1,2,3!
TosTinMan has a popular YouTube channel that features easy cooking recipes. He generally uses toasters, stovetops, grills and slow cookers. He likes keeping things simple and uses as few ingredients as possible.
One of his more popular recipes is his Teriyaki Ribs. He got inspired to share similar recipes and came up with these easy-to-whip chicken wings that are easy to make and quite cheap, too!
You just need two ingredients for this delicious meal.
Making this delicious meal takes 3 steps.
First, you unpack the chicken and put them in the slow cooker.
Second, you mix them in the teriyaki sauce as evenly as possible.
Third, you turn on the slow cooker! For best results, you should cook the meal on a high-temperature setting. The whole meal should be ready in 3 hours. However, if you have to use the low setting because you have some errands to do in between, the entire meal will be ready in about six hours.
The final product looks pretty awesome!
The chicken wings look great but we bet you that they taste even better. Apart from the fact that slow cookers are designed to mix the spices with the meat well, TosTinMan used a very good sauce. Mr. Yoshida’s Teriyaki Marinade currently enjoys a 5-star rating in Influenster.
Best sauce I’ve ever used! My family and I use it on homemade Chinese food and takeout. I wish they sold it in the large bottle in my stores at least. It’s the right amount of kick and sweetness. It carmelizes really well when you cook it. I’d highly recommend it to everyone!
Seems our cook is enjoying his own recipe!
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