This is the perfect pairing, ever.
Strawberries and chocolate go hand-in-hand with each other. The result is a divine taste that will make your mouth water.
Here, we present a chocolate stuffed strawberries recipe that’s sure to delight your friends and family. It can be the perfect finishing touch to dinner, or you can start off an afternoon brunch with it. It’s very versatile!
Ingredients:
- 12 strawberries
- Empty carton of eggs
- Saran wrap
- 1 cup chocolate chips
- 1 cup white chocolate chips
- sprinkles
Line your empty carton of eggs with saran wrap. It protects your food from bacteria in the egg carton, so do not skip this step.
Using a knife, remove the top of each strawberries. Then, scope out the inside of the strawberry. Chill the strawberries in the fridge for 10 minutes.
Meanwhile, melt 1 cup of chocolate chips by microwaving for 30 seconds. Pour the melted chocolate into a plastic bag, and use scissors to cut a small hole in the corner of the bag. This creates a makeshift chocolate pump.
Take the strawberries out of the fridge, and then place them in the saran-wrapped egg carton. One strawberry in each compartment.
Next, fill the center of each strawberry with chocolate. Place the top of each strawberry back on top.
In a separate bowl, melt 1 cup of white chocolate chips. Dip the strawberry in the melted white chocolate.
Add sprinkles on top, and enjoy!
Please SHARE this delicious recipe with your friends and family.
