Make A Delicious Chocolate Lava Cake In Your Mug
Jenny Brown

Cakes are absolutely delicious to eat. They’re soft and warm on the inside, and they completely satisfy your sweet tooth. The only problem with cakes is that they take a long time to bake and make.

Fortunately, there’s a simple way to make a chocolate lava cake, and you can do it in just minutes. Best of all, you can create a small portion just for you because you can make it in your own mug!

For this recipe, you will need the following ingredients:

  • 6 teaspoons all-purpose flour
  • 5 teaspoons sugar
  • 3 teaspoons cocoa powder
  • 3/4 teaspoon baking powder
  • salt
  • 4 1/2 teaspoon melted butter (room temperature)
  • 4 1/2 teaspoons milk
  • 1 large egg
  • 3/4 teaspoons vanilla extract
  • 1 square dark chocolate
  • 1 teaspoon strawberry jam
  • 2 teaspoons water
  • 1/4 cup whipping cream
  • 1 grated square of dark chocolate

This recipe is for 2 cakes in 2 mugs. If you want to make 1 cake, then use half the ingredients and 1 mug.

First, mix the flour, sugar, cocoa powder, baking powder, and pinch of salt together in a bowl. Once mixed, add in butter, milk, egg, vanilla. Whisk until combined.

Next, divide the mixture amongst 2 mugs. Place 1 dark chocolate square into the center of each mug. On top of that, add 1/2 teaspoon of strawberry jam. Add 1 teaspoon of water to each mug.

Microwave the mugs for 1 minute and 20 seconds each. Then, let it rest for 3-4 minutes.

Meanwhile, use a mixer to whip the whipping cream until soft peaks form. Grate 1 dark chocolate square as well.

Add a scoop of the whipping cream on top of each mug cake. Then sprinkle the grated dark chocolate.


[Source: Rumble]